Follow us!

FREE DELIVERY ON ALL ORDERS OVER $80

Get in touch with us

Item has been added

Get 20% off!arrow_drop_up

Chocolate Velvet Ice Cream

  • calendar_today

Ingredients
2/3 cup white sugar
1/3 cup unsweetened cocoa powder
3 egg yolks, beaten
2 2/3 cups heavy cream
1/3 cup semisweet chocolate chips

Directions
In large bowl, stir together sugar and cocoa. Add egg yolks and blend with electric mixer. Add cream a little at a time, beating well after each addition. Chill mixture in refrigerator.
While cream mixture is chilling, grate chocolate chips in blender or food processor or using a rotary grater, until fine. Stir into cream mixture. Freeze in canister of ice cream maker according to manufacturer's instructions.

Leave a comment

Please note, comments must be approved before they are published

Follow us on Trustpilot

© 2024 Schoko Chocolates. All rights reserved.